Winery: Chateau Purcari

Collection: Negru de Purcari 2020

Region: Stefan Voda PGI

Variety: 55% Cabernet Sauvignon, 40% Saperavi & 5% Rara Neagra

Alcohol: 14%

Cork type: natural cork

Aroma: this blend develops a complex and intense bouquet, with notes of sweet fruits – ripe plums and figs – which develop over time, coupled in the end with fine flavours of spices and saffron.

Tasting notes: this full bodied red possesses a deep and velvety taste, that reminds of the same fruit flavour with ample notes of delicate tannins and a long sensual aftertaste.

Vinification: Negru de Purcari is produced from grapes harvested and selected by hand under traditional methods. The wine is aged for 18 months in French oak barrique.

Food pairing: this dry red wine pairs well with noble ripened cheeses, baked deer roulade filled with figs, roulade of pheasant with chestnut puree.

Serving temperature: 18-20°C

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