Producer: Alexandrion Group, Romania

Collection: Spanish & Portuguese Wine Cask Collection

Region: Sub-Carpathian 

Cask finish: this Carpathian Single Malt expression is a double distilled whisky, initially matured for three years in 53-gallon 1st fill ex-Kentucky bourbon barrels of white American oak, then carefully transferred to a 500L Spanish sherry barrel previously holding Pedro Ximénez wine for many years (Pedro Ximénez represents a Spanish white grape variety used to produce sweet, dark dessert sherry). 

Appearance: copper clear colour.

Aroma: this whisky delights with a bouquet of tobacco and woody notes.

Tasting notes: this whisky with a finish in Pedro Ximénez barrels possesses delightful notes of vanilla and figs.

Finish: sweet, round and complex.

Alcohol: 46%

Size: 700ml

Energy value: 77.4 kcal / 30ml

Master distiller: Allan Anderson, a master distiller with Scottish and Irish heritage and 30 years of experience in producing both Scotch whisky and Irish whisky.

He discovered the purity of the Sub-Carpathian water that springs from the ground, the rich depths of maturation in a climate that is about 5 degrees Celsius higher than in his native Scotland, marrying whisky with wine casks to create the most impressive collection of wine and cognac matured single malts in the world.

Every drop of Carpathian Single Malt starts its life as the rainwater in the middle of the surprising nature of the Carpathian home to the most developed wildlife in Europe.

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